Acetaia Marchi creates elegant and sophisticated gift boxes featuring our Aceto Balsamico di Modena PGI and Balsamic Condiments — perfect for giving a delicious gift on special occasions.
Choosing to gift balsamic products means sharing a piece of tradition, history, and passion that define our land and our brand.
Our gift boxes are suitable for every palate, as they contain different products all sharing the highest quality.
Balsamic Condiments, Aceto Balsamico di Modena I.G.P., Pearls, and Sauces — all wrapped in an elegant presentation, perfect for celebrating important occasions with an extra touch of flavor.
To create our products, we rely on traditional artisanal methods and premium raw ingredients that consistently deliver excellent results.
Gift a unique tasting experience with our gift boxes and make every moment special by giving a piece of our history and tradition.
This Traditional Balsamic Vinegar of Modena D.O.P. has a certified minimum aging of 12 years.
The typical bottle, spherical in shape with a rectangular base made of solid glass, exclusively designed by designer Giugiaro, is mandatory for all producers, as provided by the Production Disciplinary Regulations, and is sealed with a numbered stamp.
The package contains the Consortium booklet in several languages, the pouring cap, and the precious ceramic spoon.
The Traditional Balsamic Vinegar of Modena DOP Aged has undergone a certified minimum aging of 12 years, which gives it a unique and unmistakable flavor.
It is presented elegantly, with a prestigious packaging, designed to make our product even more precious and suitable for the most refined gifts.
Inside you will find the typical bottle, spherical in shape with a rectangular base made of solid glass, exclusively designed by designer Giugiaro.
Using this type of bottle for Traditional Balsamic Vinegar of Modena D.O.P. is mandatory for all producers, as required by the Production Regulations.
The bottle is sealed with the numbered seal from the certifying body.
The package contains the Consortium booklet in several languages, the pouring cap, and the precious ceramic spoon.
In the kitchen: This precious and intense Traditional Balsamic Vinegar of Modena D.O.P. Aged is ideal for tasting drop by drop. It is also particularly suitable to accompany Parmigiano Reggiano, strawberries, or artisanal ice cream.
This Traditional Balsamic Vinegar of Modena PDO has a certified minimum aging of 25 years.
The distinctive bottle, spherical in shape with a rectangular base in solid glass, designed exclusively by Giugiaro, is mandatory for all producers, as required by the Production Regulations, and is sealed with a numbered seal. The package contains the Consortium booklet in several languages, a pouring cap, and a precious ceramic spoon.
The Traditional Balsamic Vinegar of Modena PDO Extravecchio boasts a unique flavor thanks to its certified minimum aging of 25 years. It is made from Lambrusco and Trebbiano grapes native to Modena, grown in family vineyards, and aged in sets of barrels made from precious woods such as Oak, Chestnut, Acacia, Cherry, Robinia, Ash, and Mulberry.
It is presented elegantly, with a prestigious packaging designed to make our product even more valuable and suitable for the most refined gifts.
Inside you will find the typical bottle, spherical in shape with a rectangular base made of solid glass, exclusively designed by the designer Giugiaro.
Using this type of bottle for Traditional Balsamic Vinegar of Modena PDO is mandatory for all producers, as required by the Production Regulations.
The bottle is sealed with the numbered seal from the certifying body.
The package contains the Consortium booklet in several languages, the pouring cap, and the precious ceramic spoon.
In the kitchen: Perfect for tasting drop by drop. Given its precious value, it is a product particularly suitable to accompany Parmigiano Reggiano, strawberries, or artisanal ice cream.
This traditional balsamic vinegar from Modena PDO has a certified minimum ageing period of 12 years.
The packaging contains the consortium's booklet in various languages. The spout and the valuable ceramic spoon.
L'Aceto Balsamico Tradizionale di Modena DOP Affinato has undergone a certified minimum maturation of 12 years, which gives it a unique and unmistakable flavor.
It is presented in a precious wooden box that reflects the origins of our product, designed to make it even more valuable and suitable for the most demanding gifts.
Inside you will find the typical bottle, which is spherical with a rectangular base made of solid glass, exclusively designed by the designer Giugiaro.
The use of this bottle for Aceto Balsamico Tradizionale di Modena DOP is mandatory for all producers, as it is provided for in the production guidelines. The bottle is sealed with the numbered seal of the certification body.
The packaging contains the Consortium's manual in various languages. The spout and the precious ceramic spoon.
In the kitchen: Aceto Balsamico Tradizionale di Modena D.O.P. Affinato is perfect for those who love to taste drop by drop. It is a product that goes particularly well with Parmigiano Reggiano, strawberries or artisan ice cream.
This Traditional Balsamic Vinegar of Modena PDO has a minimum certified aging period of 12 years.
The package contains the Consortium booklet in several languages, the pouring cap and the precious ceramic spoon.
Traditional Balsamic Vinegar of Modena PDO Affinato has undergone a certified minimum refinement of 12 years, which gives it a unique and unmistakable taste.
It is presented in an elegant way, inside a fine wooden box that recalls the origins of our product, designed to further enhance it and make it ideal as a high-quality gift.
Inside you will find the typical bottle, with a spherical shape and a rectangular base in solid glass, designed exclusively by Giugiaro.
The use of this bottle for Traditional Balsamic Vinegar of Modena PDO is mandatory for all producers, as required by the Production Regulations. The bottle is sealed with the numbered seal of the certifying body.
The packaging contains the Consortium's manual in various languages. The spout and the precious ceramic spoon.
In the kitchen: Aceto Balsamico Tradizionale di Modena D.O.P. Affinato is perfect for those who love to taste drop by drop. It is a product that goes particularly well with Parmigiano Reggiano, strawberries or artisan ice cream.
This Traditional Balsamic Vinegar of Modena PDO has a certified minimum aging of 25 years and is made from Lambrusco and Trebbiano grapes. Viene lasciato invecchiare in batterie di legni diversi quali: Rovere, Castagno, Acacia, Ciliegio, Rubinia, Frassino e Gelso.
The typical bottle, spherical in shape with a rectangular base in solid glass, designed exclusively by Giugiaro, is mandatory for all producers, as required by the Production Regulations, and is sealed with a numbered seal.
The package contains the Consortium booklet in several languages. The pouring stopper and precious ceramic spoon.
Extravecchio Traditional Balsamic Vinegar of Modena PDO boasts a unique flavor precisely because of its certified minimum aging of 25 years. It is made from Lambrusco and Trebbiano grapes native to Modena, grown in family vineyards, and aged in sets of barrels made from precious woods such as Oak, Chestnut, Acacia, Cherry, Robinia, Ash, and Mulberry.
The Black Gold in question is taken exclusively from the personal barrels of the founder of Acetaia Marchi, Francesco Marchi (from whom the name derives), as these barrels are the first used for the maturation of Traditional Balsamic Vinegar of Modena PDO and therefore the oldest. The amount of product available is extremely limited, but at the same time, it is the finest Traditional Balsamic Vinegar of Modena PDO Extravecchio.
It is presented in a noble way, with a prestigious wooden box that recalls the origins of our product, designed to make it even more precious and suitable for the most refined gifts.
Inside you'll find the typical bottle, spherical in shape with a rectangular base in solid glass, designed exclusively by Giugiaro. Using this type of bottle for Traditional Balsamic Vinegar of Modena PDO is mandatory for all producers, as required by the Production Regulations. The bottle is sealed with the numbered seal issued by the certifying body. The package contains the Consortium booklet in several languages.
In the kitchen: The Traditional Balsamic Vinegar of Modena PDO Extravecchio Francesco is perfect for tasting drop by drop. This prestigious product with an intense flavor is particularly suitable to accompany Parmigiano Reggiano, strawberries, or artisanal ice cream.
With a balanced, soft, enveloping and full-bodied flavour, our Balsamic Vinegar of Modena PGI Sigillo Bronzo has an intense, clear and brilliant black colour, and an elegant and harmonious aroma.
With a rounded and structurally complex flavour and very present tannic notes, our Balsamic Vinegar of Modena PGI Sigillo Platino has an intense, clear and brilliant black colour, a decisive, delicate and fine aroma.
This elegant gift box is named "Duetto" Bronze & Platinum because it contains two bottles of prestigious Balsamic Vinegar of Modena PGI: Sigillo Bronzo and Sigillo Platino. The first bottle offers a balanced, smooth, enveloping, and full-bodied flavor, characterized by a brilliant black color and an elegant, harmonious aroma.
The Platino Seal Balsamic Vinegar of Modena PGI boasts the same intense black color and a bold, heady, and persistent aroma. Both products possess distinctive aromas and flavors thanks to their prolonged aging process. This lengthy maturation takes place in oak barrels that are never completely emptied, ensuring a continuous flow of aromas and extraordinary characteristics.
The Balsamic Vinegar of Modena PGI Seal Platinum and the Balsamic Vinegar of Modena PGI Seal Bronze are offered in elegant 250 ml cubic bottles with pouring caps.
Gift box containing:
• 100% Italian extra virgin olive oil
• Modena Balsamic Vinegar IGP Platinum Seal
The Extra Virgin Olive Oil we offer is made from 100% Italian olives, is very fragrant, and boasts an intense and enveloping flavor. By harvesting the olives early, you can obtain an oil characterized by hints of almond and red fruits, notes of freshly cut grass, and olive leaves. The bitterness and spiciness are the most pronounced flavor nuances of this product. However, these are perfectly balanced with each other, resulting in an Extra Virgin Olive Oil capable of winning over all palates.
With a rounded flavor and complex structure, our Balsamic Vinegar of Modena PGI Seal Platinum boasts very persistent tannic notes. It has a deep, brilliant black color and a bold, delicate, and decidedly appreciable fragrance. It proves to be an indispensable ingredient in the kitchen, precisely because it lends itself perfectly to even the most refined and complex recipes.
The persistent aromas and distinct flavors that characterize this Modena Balsamic Vinegar IGP come from prolonged aging in oak barrels. Our precious wooden barrels are never completely emptied: this allows us to create a continuous cycle of aromas and to enhance our products with extraordinary characteristics.
Elegant gift box available in two versions:
Version 1:
• Balsamic Vinegar of Modena PGI Gold Seal
• Pearls with Balsamic Vinegar of Modena PGI
• Lemon Pearls
• Organic Sweet and Sour Sauce "Apricots & Vinegar"
• Organic Sweet and Sour Sauce "Black Cherries & Vinegar"
Version 2:
• Platinum Seal Balsamic Vinegar of Modena PGI
• Pearls with Balsamic Vinegar of Modena PGI
• Pearls with Balsamic Vinegar of Modena PGI and Truffle
• Organic Sweet and Sour Sauce "Figs & Vinegar"
• Organic Sweet and Sour Sauce "Blueberries & Vinegar"
Balsamic Vinegar of Modena PGI Seal Gold and Platinum are characterized by a balanced, smooth, enveloping, and full-bodied flavor. They stand out from other products for their intense, brilliant, and clear black color. These two types of Balsamic Vinegar of Modena PGI boast an elegant and harmonious aroma that captivates and captivates, enhancing every dish.
The quality of our Organic Sweet and Sour Sauces is guaranteed by the authenticity of the raw materials used. These are carefully selected. We favor simple recipes, prepared according to tradition. No artificial colorings, preservatives, thickeners, or antioxidants are used. Our sweet and sour sauces are special precisely because we use our Organic Balsamic Vinegar of Modena PGI. This allows us to create a truly unique contrast between the acidity and sweetness of the fruit.
"Pearls" are an innovative and surprising addition to your kitchen, ideal for enriching every dish with a unique sensory experience. These small gelatin spheres, with their elegant and captivating design, enclose a heart of intense flavor that is released when their thin coating explodes upon biting into them, providing a sensation of freshness and liveliness with every bite.
Available in a variety of flavors, pearls are incredibly versatile. Perfect for appetizers and bruschetta, first and second courses, desserts, and even for garnishing cocktails and drinks, adding an element of surprise and creativity to your mixology.
With their unique and versatile characteristics, pearls are the perfect choice for those who want to take their cooking to the next level, making every dish a work of culinary art.
Elegant gift box containing:
• Platinum Seal Balsamic Vinegar of Modena PGI
• Pearls with Balsamic Vinegar of Modena PGI
• Pearls with Balsamic Vinegar of Modena PGI and Truffle
• Organic Sweet and Sour Sauce "Figs & Vinegar"
• Organic Sweet and Sour Sauce "Blueberries & Vinegar"
With a rounded flavor and structurally complex, our Balsamic Vinegar of Modena PGI Sigillo Platino boasts very persistent tannic notes. It has an intense and bright black color, a strong, delicate, and decidedly appreciable fragrance. It proves to be an indispensable ingredient in the kitchen, precisely because it is perfectly suited for the creation of more refined and complex recipes.
The quality of our Organic Sweet and Sour Sauces is guaranteed by the authenticity of the raw materials used. They are carefully selected and all sourced from our local area of Modena and its province. We favor simple recipes, prepared according to tradition. All fruit and only the natural sugars contained within. No colorings, preservatives, thickeners, antioxidants, or added sulfites. We offer products with some of the highest fruit content on the market. Naturally, our sweet and sour sauces are special precisely because we use our finest Organic Balsamic Vinegar of Modena PGI. This allows us to create a truly unique contrast between the acidity and sweetness of the fruit.
"Pearls" are an innovative and surprising addition to your kitchen, ideal for enriching every dish with a unique sensory experience. These small gelatin spheres, with their elegant and captivating design, enclose a heart of intense flavor that is released when their thin coating explodes upon biting into them, providing a sensation of freshness and liveliness with every bite. Available in a variety of flavors, pearls are incredibly versatile. Perfect for appetizers and bruschetta, first and second courses, desserts, and even as a garnish for cocktails and drinks, they add an element of surprise and creativity to your mixology.
Discover the essence of Italian culinary tradition with our exclusive gift box, designed for lovers of good food and authentic quality. Inside this elegant box, you'll find two gastronomic treasures that represent the best of our culinary culture: Extravecchio Traditional Balsamic Vinegar PDO and 24-month-aged Parmigiano Reggiano*.
Traditional Balsamic Vinegar of Modena PDO Extravecchio: From the lands of Modena, this vinegar is a true elixir of flavors, aged for at least 25 years in fine wooden barrels. Its dense consistency and complex aromatic bouquet offer sweet, fruity, and slightly acidic notes, perfect for enhancing any dish, from meat to salads to desserts. Every drop is the result of meticulous craftsmanship, giving this vinegar a unique and unmistakable character.
Parmigiano Reggiano PDO 24 months: This cheese, a symbol of Italian dairy tradition, is aged for 24 months, during which it develops a crumbly texture and an intense, aromatic flavor. Each piece is a masterpiece of sweetness and savory balance, with notes of hazelnut and butter, perfect enjoyed on its own, grated over pasta, or paired with wines and vinegars.
With this prestigious gift set, you're giving not only two excellent products, but also a culinary experience that celebrates the richness of Italy's gastronomic tradition. A perfect gift for connoisseurs and those who wish to discover the authentic flavors of our country.
*In the 1kg pack.
These highly prized Balsamic Condiments, with a clear, bright, dark brown color, a balanced, intense, pleasantly acidic flavor, and a fragrant aroma with accentuated balsamic notes, are obtained through the mastery handed down over the centuries by the Marchi family.
This elegant gift box contains two highly prized Balsamic Condiments: the "Riserva 16" and the "Riserva 30." These products stand out at first glance for their intense, clear and brilliant black color. Then, from the first taste, they captivate with their balanced and pleasantly acidic flavor, accompanied by a fragrant scent with accentuated Balsamic notes.
What makes these Balsamic Condiments so lovable are surely the traditional methods of preparation, handed down over the centuries by the Marchi family. Our production involves the combination of optimal Cooked Grape Musts, prepared from the native Modenese grapes of our family vines, and an excellent Wine Vinegar. These carefully selected ingredients are blended with care and left to rest for years, first in Oak barrels and then in ancient casks made of various fine woods.
These production methods allow for the creation of products of the highest quality and remarkable maturity. This gift box contains Balsamic Condiments that can be considered real jewels for display and tasting, offered in the elegant 40 ml Esmeralda bottles.
In the kitchen: Excellent for making risottos, omelets and grilled shrimp.
Born from the perfect selection and blending of cooked must and wine vinegar from the finest local grapes, these precious balsamic condiments mature in small barrels made from various fine woods, from which they absorb their characteristic balanced, intense and pleasantly acidic note, with a clear and brilliant dark brown color and a fragrant aroma with accentuated balsamic notes.
The "Riserva 11" and "Riserva 19" balsamic condiments are produced by selecting and blending cooked must from native grapes grown on the family's land with wine vinegar. These ingredients are then aged in fine wooden barrels. Thanks to this process and the use of high-quality raw materials, we can offer products with a unique and unmistakable flavor.
This gift set features Balsamic Condiments characterized by an intense and pleasantly acidic flavor, a deep, brilliant black hue, and a pronounced, heady aroma. They are presented in elegant 100 ml Esmeralda bottles.
In the kitchen: They are particularly suitable for enhancing the flavour of boiled meats, omelettes and Parmesan creams.
The new flagship product of the Modena tradition: our Aceto Balsamico di Modena IGP Riserva, an exclusive category dedicated to those who refuse to compromise on quality.
Aged in fine wood barrels for over 5 years, this vinegar is distinguished by its exceptionally high density, which gives it a rich, velvety texture on the palate.
Its bouquet, rich in woody notes, stems from the perfect balance between cooked grape must and wine vinegar, offering a harmonious and lingering sweet-and-sour profile.
Perfect for garnishing Parmigiano Reggiano shavings, red meat, or gourmet desserts.
STORAGE INSTRUCTIONS
Store in a cool, dry place, away from light and heat sources. Ideal storage temperature: between +6°C and +30°C. Do not refrigerate.
