Aged in oak barrels, this fresh-tasting, well-balanced Balsamic Vinegar of Modena IGP comes from grapes from our historic family vineyards, cultivated in Modena since the early 1900s. A tradition found in every drop.
Perfect on spring onions, grilled vegetables and rabbit meat.
Aceto Balsamico di Modena IGP Bronzo is an authentic gastronomic treasure, aged in oak barrels.
Its fresh flavor is characterized by an elegant woody component that perfectly balances the lively acetic charge, offering a unique and enveloping tasting experience. This vinegar is the result of processing grapes from our family vineyards, located in the picturesque Modena countryside. Cultivated since the early 1900s by the Marchi and Cioni families, these vineyards bear witness to a passion and dedication handed down from generation to generation. Balsamic Vinegar of Modena IGP Bronzo is not just a condiment, but a story of tradition and quality that enriches every dish.
In the kitchen: great for flavoring tasty spring onions and other types of appetizers, side dishes made with grilled vegetables and rabbit meat.
