{"id":4945,"date":"2025-04-03T12:48:46","date_gmt":"2025-04-03T10:48:46","guid":{"rendered":"https:\/\/www.acetaiamarchi.com\/tagliatelle-with-bacon-pioppini-and-balsamic-vinegar\/"},"modified":"2025-11-18T14:02:26","modified_gmt":"2025-11-18T13:02:26","slug":"tagliatelle-with-bacon-pioppini-and-balsamic-vinegar","status":"publish","type":"page","link":"https:\/\/www.acetaiamarchi.com\/en\/recipes\/tagliatelle-with-bacon-pioppini-and-balsamic-vinegar\/","title":{"rendered":"Tagliatelle with bacon, pioppini and balsamic vinegar"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"4945\" class=\"elementor elementor-4945 elementor-3278\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4ce50eeb e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"4ce50eeb\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-15ea10ba elementor-widget elementor-widget-spacer\" data-id=\"15ea10ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-45f6b9b6 elementor-hidden-desktop e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"45f6b9b6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-16b78f00 e-grid e-con-full elementor-hidden-desktop wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"16b78f00\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1cb3ecb elementor-widget elementor-widget-breadcrumbs\" data-id=\"1cb3ecb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"breadcrumbs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p id=\"breadcrumbs\"><span><span><a href=\"https:\/\/www.acetaiamarchi.com\/en\/\">Home<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1536779e elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"1536779e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1024x1024.jpg\" class=\"attachment-large size-large wp-image-5791\" alt=\"\" srcset=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1024x1024.jpg 1024w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-300x300.jpg 300w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-150x150.jpg 150w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-768x768.jpg 768w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1536x1536.jpg 1536w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-2048x2048.jpg 2048w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-600x600.jpg 600w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-431bf2fe elementor-widget elementor-widget-heading\" data-id=\"431bf2fe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ingredienti:<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4a18d371 elementor-widget elementor-widget-text-editor\" data-id=\"4a18d371\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>100 g di pancetta affumicata a cubetti<\/li><li>2 cucchiai di olio extravergine di oliva MARCHI<\/li><li>2 spicchi di aglio<\/li><li>1 confezione di funghi pioppini<\/li><li>Pepe nero macinato al momento<\/li><li>Sale<\/li><li>320 g di pasta<\/li><li>Aceto balsamico di Modena Igp sigillo ORO<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6e5dbbf8 elementor-hidden-tablet elementor-hidden-mobile e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"6e5dbbf8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-533944e9 e-grid e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"533944e9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f2eb54 elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"9f2eb54\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1024x1024.jpg\" class=\"attachment-large size-large wp-image-5791\" alt=\"\" srcset=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1024x1024.jpg 1024w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-300x300.jpg 300w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-150x150.jpg 150w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-768x768.jpg 768w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-1536x1536.jpg 1536w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-2048x2048.jpg 2048w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-600x600.jpg 600w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2021\/04\/Senza-titolo-2-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-feb1354 e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"feb1354\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-22e4fea6 elementor-align-left elementor-widget elementor-widget-breadcrumbs\" data-id=\"22e4fea6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"breadcrumbs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p id=\"breadcrumbs\"><span><span><a href=\"https:\/\/www.acetaiamarchi.com\/en\/\">Home<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-694cab75 elementor-widget elementor-widget-heading\" data-id=\"694cab75\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ingredienti:<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8c4d21a elementor-widget elementor-widget-text-editor\" data-id=\"8c4d21a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>100 g di pancetta affumicata a cubetti<\/li><li>2 cucchiai di olio extravergine di oliva MARCHI<\/li><li>2 spicchi di aglio<\/li><li>1 confezione di funghi pioppini<\/li><li>Pepe nero macinato al momento<\/li><li>Sale<\/li><li>320 g di pasta<\/li><li>Aceto balsamico di Modena Igp sigillo ORO<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5773e7fa e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"5773e7fa\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-2c855df1 e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"2c855df1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3261d91d elementor-widget elementor-widget-heading\" data-id=\"3261d91d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Preparazione<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-13174746 elementor-widget elementor-widget-text-editor\" data-id=\"13174746\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Stacca le testine dei funghi dal gambo, sciacquali e tamponali leggermente con uno strofinaccio pulito;<br \/>In una padella, fai dorare l\u2019aglio con due cucchiai d\u2019olio extravergine d\u2019oliva.<br \/>Aggiungi in padella la pancetta e mescola fino a fargli prendere colore;<br \/>Unisci le testine dei pioppini, una macinata di pepe e assaggia per regolare il sale.;<br \/>Spegni il fuoco e copri per mantenere in caldo;<\/p><p>Cuoci la pasta in abbondante acqua salata e, poco prima di scolarla, aggiungi un mestolo di acqua di cottura nella padella del condimento, quindi accendi il fuoco.<br \/>Fai saltare la pasta scolata a fiamma vivace nella padella del condimento per qualche istante, girando di frequente.<br \/>Servi la pasta calda guarnendo con un filo di Aceto balsamico di Modena Igp sigillo Oro.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7810ef9c e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"7810ef9c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-30b7e691 elementor-widget elementor-widget-heading\" data-id=\"30b7e691\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Abbinamento consigliato<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6730780f e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-parent\" data-id=\"6730780f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-4643e4eb e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"4643e4eb\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-78a1f7d3 elementor-widget__width-initial elementor-widget elementor-widget-image\" data-id=\"78a1f7d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-1024x1024.jpg\" class=\"attachment-large size-large wp-image-950\" alt=\"Aceto Balsamico di Modena IGP Sigillo Oro\" srcset=\"https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-1024x1024.jpg 1024w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-300x300.jpg 300w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-100x100.jpg 100w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-600x600.jpg 600w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-150x150.jpg 150w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-768x768.jpg 768w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro-1536x1536.jpg 1536w, https:\/\/www.acetaiamarchi.com\/wp-content\/uploads\/2025\/03\/Aceto-Balsamico-di-Modena-IGP-Sigillo-Oro.jpg 1600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7058a8c5 e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"7058a8c5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7b9acaf0 elementor-widget elementor-widget-text-editor\" data-id=\"7b9acaf0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Per la preparazione di questo primo piatto ti proponiamo l&#8217;abbinamento al nostro <strong>Aceto Balsamico di Modena IGP Sigillo Oro.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-26fac842 e-con-full e-grid wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-equal-height-no e-con e-child\" data-id=\"26fac842\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5997d305 elementor-widget elementor-widget-button\" data-id=\"5997d305\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.acetaiamarchi.com\/prodotto\/aceto-balsamico-di-modena-igp-sigillo-oro\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Scopri il prodotto<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-731b6b2b elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile elementor-widget elementor-widget-button\" data-id=\"731b6b2b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-size-sm\" role=\"button\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Vai allo shop online<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>[vc_row row_height_percent=&#8221;0&#8243; back_image=&#8221;684&#8243; back_repeat=&#8221;no-repeat&#8221; back_attachment=&#8221;fixed&#8221; back_position=&#8221;center center&#8221; overlay_color=&#8221;color-nhtu&#8221; overlay_alpha=&#8221;80&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;80&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243; css=&#8221;.vc_custom_1615557113043{padding-top: 100px !important;padding-bottom: 100px !important;}&#8221; el_id=&#8221;primi-piatti&#8221;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_size=&#8221;fontsize-864287&#8243; text_color=&#8221;color-xsdn&#8221; css_animation=&#8221;bottom-t-top&#8221;]First courses[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; back_color=&#8221;color-lxmt&#8221; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1616587207483{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_single_image media=&#8221;4763&#8243; media_width_percent=&#8221;100&#8243; media_ratio=&#8221;four-three&#8221; shadow=&#8221;yes&#8221; shadow_weight=&#8221;sm&#8221; css_animation=&#8221;left-t-right&#8221; lbox_skin=&#8221;white&#8221; lbox_dir=&#8221;vertical&#8221;][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;right-t-left&#8221; width=&#8221;1\/2&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_font=&#8221;font-555555&#8243; text_color=&#8221;color-233255&#8243;]Tagliatelle with bacon, pioppini and balsamic vinegar[\/vc_custom_heading][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;3&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1616587106210{margin-top: 20px !important;margin-bottom: 0px !important;border-right-width: 0px !important;border-left-width: 0px !important;}&#8221;][vc_column_inner width=&#8221;1\/3&#8243;][vc_column_text] INGREDIENTI: 100 g of diced smoked bacon 2 tablespoons of MARCHI extra virgin olive oil 2 cloves of garlic 1 pack of pioppini mushrooms Freshly ground black pepper salt 320 g of pasta Balsamic vinegar of Modena IGP GOLD seal MARCHI [\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text] PREPARATION: Detach the mushroom heads from the stem, rinse them and pat them lightly with a clean cloth; In a pan, brown the garlic with two tablespoons of MARCHI extra virgin olive oil; Add the pancetta to the pan and mix until it takes on color; Add the heads of the pioppini, a grind of pepper, taste to adjust the salt; Turn off the heat and cover to keep warm; Cook the pasta in abundant salted water and, just before draining it, add a ladle of cooking water to the saucepan, then turn on the heat. Skip the drained pasta over high heat in the sauce pan for a few moments, turning frequently. Serve immediately on the plate with a drizzle of Balsamic Vinegar of Modena ORO MARCHI seal. [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1614790775739{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;left-t-right&#8221; width=&#8221;1\/2&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_font=&#8221;font-555555&#8243; text_color=&#8221;color-233255&#8243;]Recommended pairing[\/vc_custom_heading][vc_column_text]For this preparation we recommend our Balsamic vinegar of Modena ORO MARCHI seal. [\/vc_column_text][vc_button border_width=&#8221;0&#8243; link=&#8221;url:https%3A%2F%2Fwww.acetaiamarchi.com%2Fen%2Fproduct%2Fsigillo-oro-balsamic-vinegar-of-modena-i-g-p%2F|&#8221;]Discover the product[\/vc_button][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_single_image media=&#8221;1873&#8243; media_width_use_pixel=&#8221;yes&#8221; alignment=&#8221;center&#8221; shadow=&#8221;yes&#8221; css_animation=&#8221;right-t-left&#8221; media_width_pixel=&#8221;500&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":3,"featured_media":5791,"parent":4859,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4945","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tagliatelle with bacon, pioppini and balsamic vinegar - Acetaia Marchi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.acetaiamarchi.com\/en\/recipes\/tagliatelle-with-bacon-pioppini-and-balsamic-vinegar\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tagliatelle with bacon, pioppini and balsamic vinegar - Acetaia Marchi\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_height_percent=&#8221;0&#8243; back_image=&#8221;684&#8243; back_repeat=&#8221;no-repeat&#8221; back_attachment=&#8221;fixed&#8221; back_position=&#8221;center center&#8221; overlay_color=&#8221;color-nhtu&#8221; overlay_alpha=&#8221;80&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;80&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243; css=&#8221;.vc_custom_1615557113043{padding-top: 100px !important;padding-bottom: 100px !important;}&#8221; el_id=&#8221;primi-piatti&#8221;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_size=&#8221;fontsize-864287&#8243; text_color=&#8221;color-xsdn&#8221; css_animation=&#8221;bottom-t-top&#8221;]First courses[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; back_color=&#8221;color-lxmt&#8221; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1616587207483{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_single_image media=&#8221;4763&#8243; media_width_percent=&#8221;100&#8243; media_ratio=&#8221;four-three&#8221; shadow=&#8221;yes&#8221; shadow_weight=&#8221;sm&#8221; css_animation=&#8221;left-t-right&#8221; lbox_skin=&#8221;white&#8221; lbox_dir=&#8221;vertical&#8221;][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;right-t-left&#8221; width=&#8221;1\/2&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_font=&#8221;font-555555&#8243; text_color=&#8221;color-233255&#8243;]Tagliatelle with bacon, pioppini and balsamic vinegar[\/vc_custom_heading][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;3&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1616587106210{margin-top: 20px !important;margin-bottom: 0px !important;border-right-width: 0px !important;border-left-width: 0px !important;}&#8221;][vc_column_inner width=&#8221;1\/3&#8243;][vc_column_text] INGREDIENTI: 100 g of diced smoked bacon 2 tablespoons of MARCHI extra virgin olive oil 2 cloves of garlic 1 pack of pioppini mushrooms Freshly ground black pepper salt 320 g of pasta Balsamic vinegar of Modena IGP GOLD seal MARCHI [\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text] PREPARATION: Detach the mushroom heads from the stem, rinse them and pat them lightly with a clean cloth; In a pan, brown the garlic with two tablespoons of MARCHI extra virgin olive oil; Add the pancetta to the pan and mix until it takes on color; Add the heads of the pioppini, a grind of pepper, taste to adjust the salt; Turn off the heat and cover to keep warm; Cook the pasta in abundant salted water and, just before draining it, add a ladle of cooking water to the saucepan, then turn on the heat. Skip the drained pasta over high heat in the sauce pan for a few moments, turning frequently. Serve immediately on the plate with a drizzle of Balsamic Vinegar of Modena ORO MARCHI seal. [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1614790775739{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;left-t-right&#8221; width=&#8221;1\/2&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_font=&#8221;font-555555&#8243; text_color=&#8221;color-233255&#8243;]Recommended pairing[\/vc_custom_heading][vc_column_text]For this preparation we recommend our Balsamic vinegar of Modena ORO MARCHI seal. 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Skip the drained pasta over high heat in the sauce pan for a few moments, turning frequently. Serve immediately on the plate with a drizzle of Balsamic Vinegar of Modena ORO MARCHI seal. [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; css=&#8221;.vc_custom_1614790775739{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;left-t-right&#8221; width=&#8221;1\/2&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_font=&#8221;font-555555&#8243; text_color=&#8221;color-233255&#8243;]Recommended pairing[\/vc_custom_heading][vc_column_text]For this preparation we recommend our Balsamic vinegar of Modena ORO MARCHI seal. 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